The Best Burger Sauce for Bowls, Burgers, and Fries
Let’s be honest — a good sauce makes the meal. And this homemade Burger Sauce from my Meal Prep in One Hour cookbook is the secret weapon that takes your burger bowls (and everything else) to the next level.
Creator: Leslie Stokes
This one is creamy, tangy, and slightly sweet — made from simple ingredients you probably already have in your fridge. I love using it for burger bowls during the week, but it’s just as good drizzled over fries or dolloped onto your favorite protein.
What’s In It?
You only need a few pantry staples:
Light mayonnaise or Greek yogurt
Ketchup
Dill relish
Honey
White vinegar
A pinch of salt
That’s it. No chopping garlic or blending anything — just stir it all together in a small bowl or mason jar, and you’re good to go.
Why You’ll Love It
This sauce isn’t just for burgers. Here’s how I love to use it:
Meal Prep Burger Bowls: This is the go-to. Add your cooked protein, roasted potatoes, lettuce, tomatoes, pickles, and drizzle this on top. Instant burger vibes without the bun.
Sweet Potato Fries: I swear this sauce was made for dipping fries. That mix of tangy and sweet just hits differently.
Wraps + Sandwiches: Slather it on for that classic burger flavor — even if you’re just using leftovers.
Veggie Bowls or Roasted Veggies: Don’t knock it ’til you try it.
How to Store It
The Best Burger Sauce for Bowls, Burgers, and Fries
Ingredients
- 3/4 cup mayonnaise or greek yogurt nutrition is based using a light mayonnaise
- 1/4 cup ketchup
- 1/4 cup dill relish
- 1 tsp honey
- 1 tsp white vinegar
Let's Make It
- combine all of the ingredients in a small glass bowl or mason jar.
- store in the refrigerator for up to 10 days.
Nutrition Facts
Nutrition (Per Serving)
Calories: 85
Fat: 7g
Carbs: 6.1g
Protein: 0.1g
