Green Goddess Salad Dressing + Pasta Salad
Packed with so much flavor, this basil + jalapeno Green Goddess Dressing is so diverse, you'll want to pour it on everything!
Equipment
- small blender or bullet
Ingredients
- 1 cup non fat greek yogurt
- 3 stems green onions
- ¼ cup fresh basil- basically a small handful or 4-6 large leaves
- 2 tbsp lemon juice
- 1 small jalapeno check to make sure it isn't too spicy. I do add the seeds, up to you though.
- ¼ cup olive oil
- 1 tbsp apple cider vinegar
- 1/4 tsp salt
Let's Make It
- Give your onions and jalapeno a rough chop
- Add all of the ingredents into a small blender or bullet, blend for about 30 seconds or until smooth.
- Store in a glass jar or bowl for up to 10 days!
- I have used this dressing on just about everthing- taco salads, strawberry salads, burritos, burgers, tacos, cobb salad. You name it, I've poured it on there!