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Spicy Salmon Sushi Bowl

Part 3 of my On-The-Go Snack Series- This Spicy Salmon Sushi Bowl is my my healthy take on sushi and the serving size is great for an On-The-Go Snack.
Print Recipe Pin Recipe
Course Snack
Cuisine Japanese
Servings 3

Ingredients
  

  • 6 oz of canned salmon or tuna the one from Trader Joes is my Favorite
  • 1 tsp sriracha
  • 1 tsp coconut aminos or soy sauce
  • 1 tsp sesame oil
  • 1 avocado mashed
  • 1 1/2 cups brown rice or rice of choice
  • green onions
  • everything but the bagel seasoning
  • cucumbers for dipping

Spicy Mayo

  • 1/4 cup Mayo I use Primal Kitchen avocado oil mayo
  • 1 tsp sriracha extra if you like it spicy

Let's Make It
 

  • Drain the salmon or tuna and add to a bowl with 1 tsp each of sriracha, aminos, and sesame oil
  • add 1/2 cup of rice to each bowl
  • mash 1 avocado, divide into 3 servings and layer over the brown rice
  • top the avocado with the salmon
  • mix together the mayo + sriracha (add some honey if you desire, but I like mine spicy and leave out the honey)
  • drizzle on some spicy mayo and top with green onions + everything but the bagel seasoning
Keyword 0 point snack, healthy recipes, healthy snack, on the go snack, salmon bowl, spicy salmon, sushi, sushi bowl